EFFECT OF NITROGEN SOURCE, STAGE OF MATURITY, AND FERMENTATION TIME ON PH AND ORGANIC ACID PRODUCTION IN CORN SILAGE

被引：15

作者：

LOPEZ, J

JORGENSEN, NA

LARSEN, HJ

NIEDERMEIER, RP

机构：

来源：

关键词：

D O I：

10.3168/jds.S0022-0302(70)86372-X

中图分类号：

S8 [畜牧、动物医学、狩猎、蚕、蜂];

学科分类号：

0905 ;

摘要：

引用

页码：1225 / +

页数：1

共 36 条

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