SEED PRODUCTION ENVIRONMENT INFLUENCE ON THE BASE TEMPERATURE FOR GROWTH OF SORGHUM GENOTYPES

被引：12

作者：

LAWLOR, DJ ^{[1
]}

KANEMASU, ET ^{[1
]}

ALBRECHT, WC ^{[1
]}

JOHNSON, DE ^{[1
]}

机构：

[1] KANSAS AGR EXP STN,MANHATTAN,KS 66506

来源：

AGRONOMY JOURNAL | 1990年 / 82卷 / 03期

关键词：

D O I：

10.2134/agronj1990.00021962008200030041x

中图分类号：

S3 [农学（农艺学）];

学科分类号：

0901 ;

摘要：

引用

页码：643 / 647

页数：5

共 17 条

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[8] EFFECT OF SENESCENCE AND NONSENESCENCE ON CARBOHYDRATES IN SORGHUM DURING LATE KERNEL MATURITY STATES [J].

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[9] THE INFLUENCE OF TEMPERATURE DURING SEED DEVELOPMENT ON THE GERMINATION CHARACTERISTICS OF MILLET SEEDS [J].

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