INCREASING SEED WEIGHT IN WHEAT AND ITS EFFECT ON YIELD, YIELD COMPONENTS, AND QUALITY

被引：58

作者：

KNOTT, DR

TALUKDAR, B

机构：

来源：

CROP SCIENCE | 1971年 / 11卷 / 02期

关键词：

D O I：

10.2135/cropsci1971.0011183X001100020034x

中图分类号：

S3 [农学（农艺学）];

学科分类号：

0901 ;

摘要：

引用

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页码：280 / &

相关论文

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