ELECTROLYTES IN SOLUTIONS OF AMINO ACIDS .6. DISSOCIATION CONSTANTS OF SOME TRIGLYCINATES BY E.M.F. AND PH MEASUREMENTS

被引：24

作者：

EVANS, WP

MONK, CB

机构：

来源：

TRANSACTIONS OF THE FARADAY SOCIETY | 1955年 / 51卷 / 09期

关键词：

D O I：

10.1039/tf9555101244

中图分类号：

O6 [化学];

学科分类号：

0703 ;

摘要：

引用

页码：1244 / 1250

页数：7

共 18 条

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