The chemistry of the tetrose sugars III l-Threose and certain ot its derivatives d-lyxose diacetamide and d-arabmose diacetamide tetraacetatel

被引：11

作者：

Hockett, RC

Deulofeu, V

Sedoff, AL

Mendive, JR

机构：

[1] Facultad Med, Inst Fisiol, Buenos Aires, Argentina

[2] Massachusetts Inst Technol, Res Lab Organ Chem, Cambridge, MA USA

来源：

JOURNAL OF THE AMERICAN CHEMICAL SOCIETY | 1938年 / 60卷

关键词：

D O I：

10.1021/ja01269a015

中图分类号：

O6 [化学];

学科分类号：

0703 ;

摘要：

引用

页码：278 / 280

页数：3

共 13 条

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[2]

CAJORI, 1922, J BIOL CHEM, V54, P622

[3] The optical rotation of l-threose [J].

Deulofeu, V .

JOURNAL OF THE AMERICAN CHEMICAL SOCIETY, 1936, 58 :855-855

[4] Formation of l-threose [J].

Deulofeu, V .

JOURNAL OF THE CHEMICAL SOCIETY, 1929, :2458-2460

[5] The degradation of l-arabinose. [J].

Deulofeu, V ;

Selva, RJ .

JOURNAL OF THE CHEMICAL SOCIETY, 1929, :225-227

[6]

FREUDENBERG W, 1932, BER, V65, P168

[7]

HELFERICH, 1937, BER, V70, P465

[8] The chemistry of the tetrose sugars I A crystalline triacetate of d-threose from the degradation of strontium xylonate with hydrogen peroxide nomenclature in the tetrose group [J].

Hockett, RC .

JOURNAL OF THE AMERICAN CHEMICAL SOCIETY, 1935, 57 :2260-2264

[9]

IWADARE, 1937, B CHEM SOC JPN, V12, P116

[10]

MAQUENNE, 1900, CR HEBD ACAD SCI, V130, P1402

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