Draft Genome Sequence of Clostridium tyrobutyricum Strain UC7086, Isolated from Grana Padano Cheese with Late-Blowing Defect

被引：13

作者：

Bassi, Daniela ^{[1
]}

Fontana, Cecilia ^{[1
]}

Gazzola, Simona ^{[1
]}

Pietta, Ester ^{[1
]}

Puglisi, Edoardo ^{[1
]}

Cappa, Fabrizio ^{[1
]}

Cocconcelli, Pier Sandro ^{[1
]}

机构：

[1] Univ Cattolica Sacro Cuore, Ist Microbiol, Piacenza Cremona, Italy

来源：

GENOME ANNOUNCEMENTS | 2013年 / 1卷 / 04期

关键词：

D O I：

10.1128/genomeA.00614-13

中图分类号：

学科分类号：

摘要：

Clostridium tyrobutyricum is considered the main agent of late-blowing defect in the production of hard cheese. Here, we described the draft genome sequences and annotation of C. tyrobutyricum strain UC7086, which was isolated from Grana Padano cheese with blowing defect, and C. tyrobutyricum DSM 2637 type strain in a comparative study.

引用

页数：2

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