CONTACT SENSITIVITY TO FLAVORINGS AND PERFUMES IN ATOPIC-DERMATITIS

被引：8

作者：

ABIFADEL, R

MORTUREUX, P

PERROMAT, M

DUCOMBS, G

TAIEB, A

机构：

[1] Service de Dermatologie, Hôpital Des Enfants, Bordeaux

来源：

CONTACT DERMATITIS | 1992年 / 27卷 / 01期

关键词：

ATOPIC DERMATITIS; CONTACT DERMATITIS; PERFUMES; FLAVORINGS; CHILDREN; PATCH TESTING TECHNIQUE; PRICK TESTING; FALSE POSITIVE REACTIONS;

D O I：

10.1111/j.1600-0536.1992.tb05196.x

中图分类号：

R392 [医学免疫学];

学科分类号：

100102 ;

摘要：

16 children with atopic dermatitis and 4 nonatopics were skin tested with flavourings and perfumes. Immediate reactions to balsam of Peru and fragrance-mix were found in 9 atopics, and none among nonatopics. An irritant is more probable than an immunologic mechanism. Allergen solutions should probably be assayed at a lower concentration in atopic patients. This study points to a possible aggravating factor from perfumes and flavourings ingested, inhaled. or used as cosmetics.

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页码：43 / 46

页数：4

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