ETHANOL CONCENTRATION IN TOMATO PLANTS DURING SOIL FLOODING

被引：28

作者：

BOLTON, EF

ERICKSON, AE

机构：

来源：

关键词：

D O I：

10.2134/agronj1970.00021962006200020013x

中图分类号：

S3 [农学（农艺学）];

学科分类号：

0901 ;

摘要：

引用

页码：220 / &

共 11 条

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RICKMAN, RW ;

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[2]

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[3]

ERICKSON AE, 1960, 7TH INT C SOIL SCI T, V3, P428

[4]

FULTON J. M., 1964, SOIL SCI SOC AMER PROC, V28, P610

[5]

GRINEVA GM, 1963, FIZIOL RAST, V10, P361

[6] FORMATION AND ELIMINATION OF ETHANOL IN SUGAR BEET ROOTS [J].

KENEFICK, DG .

LEMON, ER ;

ERICKSON, AE .

SOIL SCIENCE SOCIETY OF AMERICA PROCEEDINGS, 1952, 16 (02) :160-163

[8]

MEYER BS, 1964, INTRODUCTION PLANT P

[9]

Richards S. J., 1952, SOIL PHYSICAL CONDIT, P303

[10]

Russell M.B., 1952, SOIL PHYS COND PLANT, V2, P253