ESTIMATION OF REDUCING SUGARS IN STARCH HYDROLYZATES BY PAPER CHROMATOGRAPHY

被引：13

作者：

SHU, P

机构：

来源：

CANADIAN JOURNAL OF RESEARCH SECTION B-CHEMICAL SCIENCES | 1950年 / 28卷 / 09期

关键词：

D O I：

10.1139/cjr50b-063

中图分类号：

O6 [化学];

学科分类号：

0703 ;

摘要：

引用

页码：527 / 534

页数：8

共 18 条

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FLOOD, AE ;

HIRST, EL ;

JONES, JKN .

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[6] QUANTITATIVE ANALYSIS OF MIXTURES OF SUGARS BY THE METHOD OF PARTITION CHROMATOGRAPHY .2. THE SEPARATION AND DETERMINATION OF METHYLATED ALDOSES [J].

HIRST, EL ;

HOUGH, L ;

JONES, JKN .

JOURNAL OF THE CHEMICAL SOCIETY, 1949, (APR) :928-933

[7] QUANTITATIVE ANALYSIS OF MIXTURE OF SUGARS BY THE METHOD OF PARTITION CHROMATOGRAPHY .3. DETERMINATION OF THE SUGARS BY OXIDATION WITH SODIUM PERIODATE [J].

HIRST, EL ;

JONES, JKN .

JOURNAL OF THE CHEMICAL SOCIETY, 1949, (JUN) :1659-1662

[8] IMPROVED SEPARATION OF SUGARS ON THE PAPER PARTITION CHROMATOGRAM [J].

JERMYN, MA ;

ISHERWOOD, FA .

BIOCHEMICAL JOURNAL, 1949, 44 (04) :402-407

[9] A NEW TECHNIQUE IN PAPER CHROMATOGRAPHY [J].

MIETTINEN, JK ;

VIRTANEN, AI .

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[10]

Nelson N, 1944, J BIOL CHEM, V153, P375

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