HEAT-CAPACITY CHANGES AND PARTIAL MOLAL HEAT-CAPACITIES OF SOME DI-PEPTIDES AND TRIPEPTIDES IN WATER

被引：23

作者：

PRASAD, KP

AHLUWALIA, JC

机构：

来源：

BIOPOLYMERS | 1980年 / 19卷 / 02期

关键词：

D O I：

10.1002/bip.1980.360190205

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：263 / 272

页数：10

共 31 条

[1] VOLUMES AND HEAT-CAPACITIES OF SOME AMINO-ACIDS IN WATER AT 25-DEGREES-C [J].

AHLUWALIA, JC ;

OSTIGUY, C ;

PERRON, G ;

DESNOYERS, JE .

CANADIAN JOURNAL OF CHEMISTRY-REVUE CANADIENNE DE CHIMIE, 1977, 55 (19) :3364-3367

[2] NUCLEIC ACID SOLVENT INTERACTIONS - TEMPERATURE-DEPENDENCE OF HEAT OF SOLUTION OF THYMINE IN WATER AND ETHANOL [J].

ALVAREZ, J ;

BILTONEN, R .

BIOPOLYMERS, 1973, 12 (08) :1815-1828

[3] HEAT-CAPACITY AND VOLUME CHANGES OF PROTEIN DENATURATION [J].

BELLO, J .

JOURNAL OF PHYSICAL CHEMISTRY, 1978, 82 (14) :1607-1609

[4] HEAT-CAPACITIES OF UREAS AND WATER IN WATER AND DIMETHYLFORMAMIDE [J].

BONNER, OD ;

BEDNAREK, JM ;

ARISMAN, RK .

JOURNAL OF THE AMERICAN CHEMICAL SOCIETY, 1977, 99 (09) :2898-2902

[5] THERMODYNAMICS OF PROTEIN DENATURATION .2. MODEL OF REVERSIBLE DENATURATION + INTERPRETATIONS REGARDING STABILITY OF CHYMOTRYPSINOGEN [J].

BRANDTS, JF .

JOURNAL OF THE AMERICAN CHEMICAL SOCIETY, 1964, 86 (20) :4302-&

[6] THERMODYNAMICS OF PROTEIN DENATURATION - EFFECT OF PRESSURE ON DENATURATION OF RIBONUCLEASE-A [J].

BRANDTS, JF ;

OLIVEIRA, RJ ;

WESTORT, C .

BIOCHEMISTRY, 1970, 9 (04) :1038-&

[7] APPARENT MOLAL HEAT-CAPACITIES IN AQUEOUS-SOLUTION OF MOLECULES CONTAINING PEPTIDE LINKAGE - CYCLIC AND OPEN-CHAIN DIPEPTIDES [J].

CABANI, S ;

CONTI, G ;

MATTEOLI, E .

BIOPOLYMERS, 1977, 16 (02) :465-467

[8] APPARENT MOLAL HEAT-CAPACITIES OF ORGANIC-COMPOUNDS IN AQUEOUS SOLUTION .3. OMEGA-AMINO ACIDS AND RELATED COMPOUNDS [J].

CABANI, S ;

CONTI, G ;

MATTEOLI, E ;

TANI, A .

JOURNAL OF THE CHEMICAL SOCIETY-FARADAY TRANSACTIONS I, 1977, 73 :476-486

[9]

CABANI S, 1975, 4TH INT C CHEM THERM, P27

[10]

Cohn E. J., 1943, PROTEINS AMINO ACIDS

← 1 2 3 4 →