BRAZIL NUT (BERTHOLLETIA-EXCELSA HBK) PROTEINS - FRACTIONATION, COMPOSITION, AND IDENTIFICATION OF A SULFUR-RICH PROTEIN

被引：52

作者：

SUN, SSM

LEUNG, FW

TOMIC, JC

机构：

来源：

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY | 1987年 / 35卷 / 02期

关键词：

D O I：

10.1021/jf00074a016

中图分类号：

S [农业科学];

学科分类号：

09 ;

摘要：

引用

页码：232 / 235

页数：4

共 15 条

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[10]

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