共 32 条
- [1] Quantitative methods and technique of investigation of the products of metabolism of micro-organisms [J]. PHILOSOPHICAL TRANSACTIONS OF THE ROYAL SOCIETY OF LONDON SERIES B-CONTAINING PAPERS OF A BIOLOGICAL CHARACTER, 1931, 220 : 11 - 26
- [2] BOXER GE, 1947, J BIOL CHEM, V169, P153
- [3] The total nitrogen content of egg albumin and other proteins [J]. BIOCHEMICAL JOURNAL, 1943, 37 : 354 - 359
- [5] Conway E. J., 1947, MICRODIFFUSION ANAL
- [6] ELSDEN SR, 1945, J EXP BIOL, V22, P51
- [7] Friedemann TE, 1933, J BIOL CHEM, V100, P291
- [8] Hagedorn HC, 1923, BIOCHEM Z, V135, P46