OPTIMIZATION OF ENZYMATIC PRODUCTION OF OLEIC-ACID

[1] ON THE EXPERIMENTAL ATTAINMENT OF OPTIMUM CONDITIONS [J]. JOURNAL OF THE ROYAL STATISTICAL SOCIETY SERIES B-STATISTICAL METHODOLOGY, 1951, 13 (01) : 1 - 45

[2] ENZYMATIC FAT SPLITTING [J]. FETT WISSENSCHAFT TECHNOLOGIE-FAT SCIENCE TECHNOLOGY, 1987, 89 (04): : 156 - 164

[3] CHARACTERISTICS OF LIPASE-CATALYZED HYDROLYSIS OF OLIVE OIL IN AOT-ISOOCTANE REVERSED MICELLES [J]. BIOTECHNOLOGY AND BIOENGINEERING, 1986, 28 (08) : 1250 - 1255

[4] BATCHWISE HYDROLYSIS OF OLIVE OIL BY LIPASE IN AOT-ISOOCTANE REVERSE MICELLES [J]. BIOTECHNOLOGY LETTERS, 1985, 7 (09) : 651 - 656

[5] LINKO YY, 1988, 1ST INT S ENZ FOR FO

[6] RAPID COLORIMETRIC DETERMINATION OF FREE FATTY-ACIDS [J]. JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY, 1976, 53 (07) : 470 - 472

[1] ON THE EXPERIMENTAL ATTAINMENT OF OPTIMUM CONDITIONS [J]. JOURNAL OF THE ROYAL STATISTICAL SOCIETY SERIES B-STATISTICAL METHODOLOGY, 1951, 13 (01) : 1 - 45

[2] ENZYMATIC FAT SPLITTING [J]. FETT WISSENSCHAFT TECHNOLOGIE-FAT SCIENCE TECHNOLOGY, 1987, 89 (04): : 156 - 164

[3] CHARACTERISTICS OF LIPASE-CATALYZED HYDROLYSIS OF OLIVE OIL IN AOT-ISOOCTANE REVERSED MICELLES [J]. BIOTECHNOLOGY AND BIOENGINEERING, 1986, 28 (08) : 1250 - 1255

[4] BATCHWISE HYDROLYSIS OF OLIVE OIL BY LIPASE IN AOT-ISOOCTANE REVERSE MICELLES [J]. BIOTECHNOLOGY LETTERS, 1985, 7 (09) : 651 - 656

[5] LINKO YY, 1988, 1ST INT S ENZ FOR FO

[6] RAPID COLORIMETRIC DETERMINATION OF FREE FATTY-ACIDS [J]. JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY, 1976, 53 (07) : 470 - 472