QUANTITATIVE INVESTIGATION OF HIPPURIC ACID FORMATION IN RAT AFTER ADMINISTRATION OF SOME POSSIBLE AROMATIC AND HYDROAROMATIC PRECURSORS

被引：34

作者：

TEUCHY, H

QUATACKER, J

WOLF, G

VANSUMER.CF

机构：

来源：

ARCHIVES INTERNATIONALES DE PHYSIOLOGIE ET DE BIOCHIMIE | 1971年 / 79卷 / 03期

关键词：

D O I：

10.3109/13813457109085340

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：573 / +

页数：1

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