A COMPARISON OF SOME SMALL-SCALE TESTS FOR BREAD-MAKING QUALITY USED IN WHEAT BREEDING

被引：29

作者：

BLACKMAN, JA

GILL, AA

机构：

来源：

JOURNAL OF AGRICULTURAL SCIENCE | 1980年 / 95卷 / AUG期

关键词：

D O I：

10.1017/S0021859600029221

中图分类号：

S [农业科学];

学科分类号：

09 ;

摘要：

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页码：29 / 34

页数：6

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