SINGLET OXYGEN OXIDATION OF FOODS

被引：146

作者：

BRADLEY, DG

MIN, DB

机构：

[1] The Ohio State University, vivian Hall, Columbus, OH 43210

来源：

CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION | 1992年 / 31卷 / 03期

关键词：

SINGLET OXYGEN; PHOTOSENSITIZED OXIDATION; LIPID OXIDATION; AUTOXIDATION;

D O I：

10.1080/10408399209527570

中图分类号：

TS2 [食品工业];

学科分类号：

0832 ;

摘要：

[No abstract available]

引用

页码：211 / 236

页数：26

共 167 条

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