SOME POSSIBLE RELATIONSHIPS OF CARBOHYDRATES AND OTHER BIOLOGICAL COMPONENTS WITH WATER STRUCTURE OF 37 DEGREES

被引：85

作者：

WARNER, DT

机构：

来源：

NATURE | 1962年 / 196卷 / 4859期

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D O I：

10.1038/1961055a0

中图分类号：

O [数理科学和化学]; P [天文学、地球科学]; Q [生物科学]; N [自然科学总论];

学科分类号：

07 ; 0710 ; 09 ;

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页码：1055 / &

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