THE UTILIZATION OF CAROTENE FROM DIFFERENT SOURCES BY LAYING CHICKENS

被引:13
作者
FREY, PR
WILGUS, HS
机构
关键词
D O I
10.1093/jn/39.4.517
中图分类号
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号
100403 ;
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页码:517 / 528
页数:12
相关论文
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