ACTION OF BACTERIOPHAGE ON MIXED STRAIN CULTURES .3. STRAIN DOMINANCE DUE TO THE ACTION OF BACTERIOPHAGE AND VARIATIONS IN THE ACID PRODUCTION OF SECONDARY GROWTH BACTERIA

被引：9

作者：

COLLINS, EB

机构：

来源：

APPLIED MICROBIOLOGY | 1955年 / 3卷 / 03期

关键词：

D O I：

10.1128/AEM.3.3.137-140.1955

中图分类号：

Q81 [生物工程学（生物技术）]; Q93 [微生物学];

学科分类号：

071005 ; 0836 ; 090102 ; 100705 ;

摘要：

引用

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页码：137 / 140

页数：4

相关论文

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[2] ACTION OF BACTERIOPHAGE ON MIXED STRAIN STARTER CULTURES .1. NATURE AND CHARACTERISTICS OF THE NASCENT PHENOMENON [J].

COLLINS, EB .

JOURNAL OF DAIRY SCIENCE, 1952, 35 (05) :371-380

[3] RELATION OF DIFFERENT NUMBERS OF BACTERIOPHAGE AND BACTERIA TO POPULATION CHANGES AND ACID PRODUCTION [J].

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[4] ACTION OF BACTERIOPHAGE ON MIXED STRAIN CULTURES .4. DOMINATION AMONG STRAINS OF LACTIC STREPTOCOCCI [J].

COLLINS, EB .

APPLIED MICROBIOLOGY, 1955, 3 (03) :141-144

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[6] CHEESE STARTER RECOVERY AFTER ATTACK BY BACTERIOPHAGE - STRAIN DOMINANCE IN MULTIPLE-STRAIN STARTERS [J].

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