INFLUENCE OF DIETARY SUPPLEMENTS OF VITAMIN-D3 AND VARIOUS FATS ON CHOLESTEROL AND FATTY ACID COMPOSITION OF BLOOD AND BODY OF GROWING-FINISHING SWINE

被引:20
作者
JURGENS, MH
PEO, ER
VIPPERMAN, PE
MANDIGO, RW
机构
关键词
D O I
10.2527/jas1970.306904x
中图分类号
S8 [畜牧、 动物医学、狩猎、蚕、蜂];
学科分类号
0905 ;
摘要
引用
收藏
页码:904 / +
页数:1
相关论文
共 35 条
[1]  
AHERNS EH, 1957, LANCET, P272
[2]  
ALPERT LI, 1968, FED PROC, V27, P665
[3]  
[Anonymous], 1960, OFFICIAL METHODS ANA
[4]  
AVIGAN J, 1958, P SOC EXP BIOL MED, V97, P814, DOI 10.3181/00379727-97-23887
[5]  
BARNES RH, 1959, J NUTR, V69, P261, DOI 10.1093/jn/69.3.261
[6]  
BARRICK ER, 1953, J ANIM SCI, V12, P899
[8]   PERFORMANCE OF BARROW AND GILT LITTERMATE PAIRS AT THE OHIO SWINE EVALUATION STATION [J].
BRUNER, WH ;
CAHILL, VR ;
ROBISON, WL ;
WILSON, RF .
JOURNAL OF ANIMAL SCIENCE, 1958, 17 (03) :875-878
[10]   PROPERTIES OF ANIMAL DEPOT FAT IN RELATION TO DIETARY FAT [J].
DAHL, O ;
PERSSON, KA .
JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, 1965, 16 (08) :452-&