THE FREE-ENERGY CHANGES ASSOCIATED WITH THE INDIVIDUAL STEPS OF THE TRICARBOXYLIC ACID CYCLE, GLYCOLYSIS AND ALCOHOLIC FERMENTATION AND WITH THE HYDROLYSIS OF THE PYROPHOSPHATE GROUPS OF ADENOSINETRIPHOSPHATE

被引：205

作者：

BURTON, K

KREBS, HA

机构：

来源：

关键词：

D O I：

10.1042/bj0540094

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：94 / 107

页数：14

共 110 条

Ahlberg, JE ;

Blanchard, ER ;

Lundberg, WO .

[2]

Akano R, 1935, BIOCHEM Z, V280, P110

[3]

ALBERTY RA, 1951, J BIOL CHEM, V193, P425

[4] The heat capacities and entropies of three disaccharides [J].

Anderson, AG ;

Stegeman, G .

[5]

Banga Ilona, 1943, STUD INST MED CHEM UNIV SZEGED HUNG, V3, P59

Batchelder, AC ;

Schmidt, CLA .

[7]

Bichowsky F.R., 1936, THERMOCHEMISTRY CHEM

[8]

Blaschko H, 1925, BIOCHEM Z, V158, P428

[9]

Borsook H, 1931, J BIOL CHEM, V92, P535

[10]

Borsook H, 1938, CHEM AMINO ACIDS PRO