ON MECHANISM OF MALONYL-COA-INDEPENDENT FATTY ACID SYNTHESIS .I. MECHANISM OF ELONGATION OF LONG-CHAIN FATTY ACIDS BY ACETYL-COA

被引：132

作者：

SEUBERT, W

LAMBERTS, I

KRAMER, R

OHLY, B

机构：

来源：

BIOCHIMICA ET BIOPHYSICA ACTA | 1968年 / 164卷 / 03期

关键词：

D O I：

10.1016/0005-2760(68)90180-X

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

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页码：498 / &

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