STUDIES ON GROWTH INHIBITION OF HIOCHI-BACTERIA, SPECIFIC SAPROPHYTES OF SAKE .6. MUTA-ASPERGILLIC ACID AS A NEW GROWTH INHIBITANT AGAINST HIOCHI-BACTERIA

被引：6

作者：

NAKAMURA, S

SHIRO, T

机构：

来源：

AGRICULTURAL AND BIOLOGICAL CHEMISTRY | 1961年 / 25卷 / 07期

关键词：

D O I：

10.1080/00021369.1961.10857847

中图分类号：

S3 [农学（农艺学）];

学科分类号：

0901 ;

摘要：

引用

页码：573 / &

共 10 条

[1] DUNU G, 1949, J CHEM SOC S131
[2] DUNU G, 1949, J CHEM SOC S126
[3] DUNU G, 1951, J CHEM SOC, P2679
[4] DUTCHER JD, 1947, J BIOL CHEM, V171, P321
[5] DUTCHER JD, 1958, J BIOL CHEM, V232, P785
[6] DUTCHER JD, 1947, J BIOL CHEM, V171, P341
[7] Menzel Arthur E. 0., 1943, JOUR BACT, V46, P109
[8] NAKAMURA S, 1959, AGR BIOL CHEM, V23, P65
[9] ANTIBIOTIC COMPOUNDS WITH ACTION AGAINST BACTERIAL VIRUSES - NEOHYDROXYASPERGILLIC ACID
WEISS, U
STRELITZ, F
FLON, H
ASHESHOV, IN
[J]. ARCHIVES OF BIOCHEMISTRY AND BIOPHYSICS, 1958, 74 (01) : 150 - 157
[10] Studies on antibacterial products formed by molds I Aspergillic acid, a product of a strain of aspergillus flavus
White, EC
Hill, JH
[J]. JOURNAL OF BACTERIOLOGY, 1943, 45 (05) : 433 - 443