QUANTITATIVE DETERMINATION OF THE INDIVIDUAL TOCOPHEROLS BY CHROMATOGRAPHY ON SECONDARY MAGNESIUM PHOSPHATE

被引：31

作者：

BRORASMUSSEN, F

HJARDE, W

机构：

来源：

ACTA CHEMICA SCANDINAVICA | 1957年 / 11卷 / 01期

关键词：

D O I：

10.3891/acta.chem.scand.11-0044

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：44 / 52

页数：9

共 11 条

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BRORASMUSSEN, F
HJARDE, W
[J]. ACTA CHEMICA SCANDINAVICA, 1957, 11 (01): : 34 - 42
[2] THE ESTIMATION OF VITAMIN-E .2. QUANTITATIVE ANALYSIS OF TOCOPHEROL MIXTURES BY PAPER CHROMATOGRAPHY
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[J]. BIOCHEMICAL JOURNAL, 1952, 52 (04) : 523 - 526
[3] EGGITT P. W. R., 1955, Journal of the Science of Food and Agriculture, V6, P689, DOI 10.1002/jsfa.2740061108
[4] THE CHEMICAL ESTIMATION OF VITAMIN-E ACTIVITY IN CEREAL PRODUCTS .1. THE TOCOPHEROL PATTERN OF WHEAT-GERM OIL
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WARD, LD
[J]. JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, 1953, 4 (12) : 569 - 579
[5] FAT-SOLUBLE VITAMINS
EMBREE, ND
[J]. ANNUAL REVIEW OF BIOCHEMISTRY, 1947, 16 : 323 - 358
[6] GREEN J, 1955, J SCI FOOD AGR, V6, P282
[7] Hove EL, 1944, J BIOL CHEM, V156, P623
[8] Hove EL, 1944, J BIOL CHEM, V156, P601
[9] Studies on vitamin E Part VII Further investigations on homologues of alpha-tocopherol
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Todd, AR
[J]. JOURNAL OF THE CHEMICAL SOCIETY, 1940, : 327 - 332
[10] QUAIFE ML, 1948, J BIOL CHEM, V175, P605