The effect of various fats in the production of dietary fatty livers.

被引:39
作者
Channon, HJ
Wilkinson, H
机构
关键词
D O I
10.1042/bj0301033
中图分类号
Q5 [生物化学]; Q7 [分子生物学];
学科分类号
071010 ; 081704 ;
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页码:1033 / 1039
页数:7
相关论文
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