RETICULOCYTOSIS IN RESPONSE TO DIETARY ANTIOXIDANTS

被引：15

作者：

MARCH, BE

COATES, V

BIELY, J

机构：

[1] Department of Poultry Science, University of British Columbia, Vancouver, BC

来源：

SCIENCE | 1969年 / 164卷 / 3886期

关键词：

D O I：

10.1126/science.164.3886.1398

中图分类号：

O [数理科学和化学]; P [天文学、地球科学]; Q [生物科学]; N [自然科学总论];

学科分类号：

07 ; 0710 ; 09 ;

摘要：

Alpha-tocopheryl acetate, 1,2,dihydro-6-ethoxy-2,2,4-trimethylquinoline, and butylated hydroxytoluene increased the number of circulating reticulocytes when added to the diet of chickens. Hematocrit values were not reduced and erythrocyte life-spans were not shortened by the antioxidants. The reticulocytosis is attributed to delayed loss of reticular material from the maturing erythrocytes.

引用

页码：1398 / &

共 12 条

[1] RETICULOCYTE COUNTS IN CHICKEN [J].