ASSESSMENT OF YERSINIA-ENTEROCOLITICA AND ITS PRESENCE IN FOODS

被引：60

作者：

LEE, WH ^{[1
]}

机构：

[1] US FDA, BUR FOODS, DIV MICROBIOL, WASHINGTON, DC 20204 USA

来源：

关键词：

D O I：

10.4315/0362-028X-40.7.486

中图分类号：

Q81 [生物工程学（生物技术）]; Q93 [微生物学];

学科分类号：

071005 ; 0836 ; 090102 ; 100705 ;

摘要：

引用

页码：486 / 489

页数：4

共 58 条

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[8] POLYNUCLEOTIDE SEQUENCE RELATIONSHIPS AMONG MEMBERS OF ENTEROBACTERIACEAE
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