EFFECT OF WATER POTENTIAL OF PEA LEAVES ON SPORE PRODUCTION BY ERYSIPHE-PISI (POWDERY MILDEW)

被引：11

作者：

AYRES, PG ^{[1
]}

机构：

[1] UNIV LANCASTER, DEPT BIOL SCI, LANCASTER LA1 4YQ, LANCASHIRE, ENGLAND

来源：

TRANSACTIONS OF THE BRITISH MYCOLOGICAL SOCIETY | 1977年 / 68卷 / FEB期

关键词：

D O I：

10.1016/S0007-1536(77)80158-7

中图分类号：

Q93 [微生物学];

学科分类号：

071005 ; 100705 ;

摘要：

引用

页码：97 / 100

页数：4

共 17 条

[1]

AYRES PG, IN PRESS

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[3]

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[4]

COWAN M C, 1973, Netherlands Journal of Plant Pathology, V79, P1, DOI 10.1007/BF01976631

[5]

CRUICKSHANK I. A. M., 1958, Australian Journal of Biological Sciences, V11, P162

[6]

HOAGLAND D. R., 1938, Annual Report of the Smithsonian Institution, P461

[7]

JUNELL L, 1965, BR MYCOL SOC TRANS, V48, P539

[8]

KRAMER P J, 1969, P482

LAWLOR, DW .

LAWLOR, DW ;

FOCK, H .