CYSTINE CONTENT OF LEGUME SEED PROTEINS - ESTIMATION BY DETERMINATION OF CYSTEINE WITH 2-VINYLQUINOLINE, AND RELATION TO PROTEIN-CONTENT AND ACTIVITY OF CYSTEINE SYNTHASE

被引：6

作者：

BERTAGNOLLI, BL ^{[1
]}

WEDDING, RT ^{[1
]}

机构：

[1] UNIV CALIF RIVERSIDE,DEPT BIOCHEM,RIVERSIDE,CA 92502

来源：

JOURNAL OF NUTRITION | 1977年 / 107卷 / 12期

关键词：

D O I：

10.1093/jn/107.12.2122

中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

摘要：

引用

页码：2122 / 2127

页数：6

共 24 条

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[2]

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[3]

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[4]

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[5]

DANNO G, 1974, AGR BIOL CHEM, V10, P1947

[6] NUTRITIVE VALUE OF LEGUME SEED PROTEINS [J].

EVANS, RJ ;

BANDEMER, SL .

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[7]

FRIEDMAN M, 1975, PROTEIN NUTRITIONA 1, P521

[8] SINGLE ANALYSIS FOR CYSTEINE, CYSTINE, AND TRYPTOPHAN IN PROTEINS [J].

INGLIS, AS ;

MCMAHON, DTW ;

ROXBURGH, CM ;

TAKAYANAGI, H .

ANALYTICAL BIOCHEMISTRY, 1976, 72 (1-2) :86-94

[9]

Jaffe W. G., 1974, Archivos Latinoamericanos de Nutricion, V24, P107

[10] AMINO ACID ANALYSES OF GERMINATING SEEDS OF SOME MEMBERS OF LEGUMINOSAE [J].

JONES, VM ;

BOULTER, D .

JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, 1968, 19 (12) :745-&

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