PREPARATION AND ANTIBACTERIAL ACTION OF SOME COMPOUNDS STRUCTURALLY RELATED TO GLUTAMIC ACID - THEIR APPLICATION IN MICROBIOLOGICAL DETERMINATION OF SMALL QUANTITIES OF GLUTAMINE

被引：70

作者：

ROPER, JA

MCILWAIN, H

机构：

来源：

关键词：

D O I：

10.1042/bj0420485

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：485 / 492

页数：8

共 22 条

[1] CHEMICAL CHARACTERISTICS AND PHYSIOLOGICAL ROLES OF GLUTAMINE [J].

ARCHIBALD, RM .

[2]

BERGMANN M, 1933, Z PHYSL CHEM, V221, P51

[3]

BOREK E, 1946, J BIOL CHEM, V163, P347

[4]

Fildes P, 1938, BRIT J EXP PATHOL, V19, P239

[5]

HAC LR, 1945, J BIOL CHEM, V159, P273

[6]

HALE JH, 1947, BRIT J EXP PATHOL, V28, P346

[7]

JUNELL R, 1934, ARK KEMI MIN GEOL B, V11

KNIGHT, BCJG .

Knight, BCJG ;

Fildes, P .

[10]

LEWIS JC, 1945, J BIOL CHEM, V157, P265