THE TOLERANCE OF THE CHICKEN EMBRYO TO PERIODS OF LOW TEMPERATURE EXPOSURE

被引:9
作者
MORENG, RE
BRYANT, RL
机构
关键词
D O I
10.3382/ps.0341342
中图分类号
S8 [畜牧、 动物医学、狩猎、蚕、蜂];
学科分类号
0905 ;
摘要
引用
收藏
页码:1342 / 1348
页数:7
相关论文
共 5 条
[1]   EFFECTS OF SUB-FREEZING TEMPERATURE-EXPOSURE ON THE CHICKEN EMBRYO .1. SURVIVAL AND SUBSEQUENT GROWTH UP TO TIME OF HATCH [J].
MORENG, RE ;
BRYANT, RL .
POULTRY SCIENCE, 1954, 33 (04) :855-863
[2]   EFFECTS OF SUB-FREEZING TEMPERATURE EXPOSURE ON THE CHICKEN EMBRYO .2. HATCHABILITY, CHICK WEIGHT AND SURVIVAL TO 6 WEEKS [J].
MORENG, RE ;
BRYANT, RL .
POULTRY SCIENCE, 1954, 33 (05) :987-991
[3]  
MORENG RE, 1951, POULTRY SCI, V30, P225
[4]  
OLSEN MW, 1951, POULTRY SCI, V30, P180, DOI 10.3382/ps.0300180
[5]  
OLSEN MW, 1949, POULTRY SCI, V28, P731, DOI 10.3382/ps.0280731