INVESTIGATION OF CALCIUM, PHOSPHORUS AND VITAMIN D3 RELATIONSHIPS IN RATS BY MULTIPLE REGRESSION TECHNIQUES

被引:20
作者
CHANDLER, PT
CRAGLE, RG
机构
关键词
D O I
10.1093/jn/78.1.28
中图分类号
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号
100403 ;
摘要
引用
收藏
页码:28 / &
相关论文
共 14 条
[1]   ON THE EXPERIMENTAL ATTAINMENT OF OPTIMUM CONDITIONS [J].
BOX, GEP ;
WILSON, KB .
JOURNAL OF THE ROYAL STATISTICAL SOCIETY SERIES B-STATISTICAL METHODOLOGY, 1951, 13 (01) :1-45
[3]  
BOX GEP, 1957, 7 PRIN U TECH REP
[4]  
COMAR CL, 1951, NUCLEONICS, V8, P19
[5]   THE EFFECTS OF VARIOUS LEVELS OF SODIUM CITRATE, GLYCEROL, AND EQUILIBRATION TIME ON SURVIVAL OF BOVINE SPERMATOZOA AFTER STORAGE AT -79-DEGREES-C [J].
CRAGLE, RG ;
MYERS, RM ;
WAUGH, RK ;
HUNTER, JS ;
ANDERSON, RL .
JOURNAL OF DAIRY SCIENCE, 1955, 38 (05) :508-514
[6]  
Fiske CH, 1925, J BIOL CHEM, V66, P375
[7]   EFFECTS OF DIETARY CALCIUM AND PHOSPHORUS LEVELS UPON THE PHYSIOLOGICAL BEHAVIOR OF CALCIUM AND PHOSPHORUS IN THE RAT [J].
HANSARD, SL ;
PLUMLEE, MP .
JOURNAL OF NUTRITION, 1954, 54 (01) :17-31
[8]  
HANSARD SL, 1953, NUCLEONICS, V11, P44
[9]  
HANSARD SL, 1951, P SOC EXP BIOL MED, V78, P455, DOI 10.3181/00379727-78-19102
[10]  
KAMAL TH, 1960, AGR FOOD CHEM, V8, P156