EFFECTS OF READY-TO-EAT BREAKFAST CEREALS ON DENTAL-CARIES EXPERIENCE IN ADOLESCENT CHILDREN - 3-YEAR STUDY

被引：22

作者：

ROWE, NH

ANDERSON, RH

WANNINGER, LA

机构：

[1] UNIV MICHIGAN, SCH MED, ANN ARBOR, MI 48104 USA

[2] GEN MILLS INC, NUTR SERV, MINNEAPOLIS, MN 55440 USA

[3] UNIV MICHIGAN, SCH DENT, DENT RES INST, ANN ARBOR, MI 48104 USA

[4] GEN MILLS INC, CHEM SERV, MINNEAPOLIS, MN 55440 USA

[5] GEN MILLS INC, MATH SERV, MINNEAPOLIS, MN 55440 USA

[6] GEN MILLS INC, OPERATIONS ANAL, MINNEAPOLIS, MN 55440 USA

来源：

JOURNAL OF DENTAL RESEARCH | 1974年 / 53卷 / 01期

关键词：

D O I：

10.1177/00220345740530012601

中图分类号：

R78 [口腔科学];

学科分类号：

1003 ;

摘要：

引用

页码：33 / 36

页数：4

共 9 条

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[7] EFFECTS OF DIETARY MODIFICATIONS ON CARIES IN HUMANS [J].

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JOURNAL OF DENTAL RESEARCH, 1970, 49 (06) :1201-+

[8] POSTERUPTIVE EFFECTS OF NUTRITION ON TEETH [J].

NIKIFORUK, G .

JOURNAL OF DENTAL RESEARCH, 1970, 49 (06) :1252-+

[9]

Osborn T. W. B., 1937, Journal of Dental Research, V16, P431, DOI 10.1177/00220345370160050701

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