EFFECT OF DIETARY OROTIC ACID ON LIVER PROTEINS

[1] CREASEY WA, 1961, J BIOL CHEM, V236, P2064

[2] BIOCHEMICAL AND NUTRITIONAL STUDIES ON THE INDUCTION OF FATTY LIVERS BY DIETARY OROTIC ACID [J]. PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA, 1960, 46 (02) : 178 - 186

[3] New salt mixture for use in experimental diets [J]. JOURNAL OF NUTRITION, 1937, 14 (03) : 273 - 285

[4] FINAL STAGES OF PROTEIN SYNTHESIS AND ROLE OF LIPIDS IN PROCESS [J]. JOURNAL OF GENERAL MICROBIOLOGY, 1962, 29 (01): : 65 - &

[5] MULTIPLE EXTRACTION APPARATUS [J]. ANALYTICAL CHEMISTRY, 1949, 21 (09) : 1116 - 1119

[6] ROBINSON DS, 1962, BIOCHEM J, V83, pP36

[7] SANDOR G, 1957, B SOC CHIM BIOL, V39, P843

[8] DETERMINATION OF NUCLEIC ACIDS IN TISSUES BY PENTOSE ANALYSIS [J]. METHODS IN ENZYMOLOGY, 1957, 3 : 680 - 684

[9] STANDERFER SB, 1955, P SOC EXP BIOL MED, V90, P270, DOI 10.3181/00379727-90-22005

[10] PREVENTION OF FATTY LIVER DUE TO THREONINE DEFICCENCY BY MODERATE CALORIC RESTRICTION [J]. NATURE, 1961, 189 (476) : 917 - &

[1] CREASEY WA, 1961, J BIOL CHEM, V236, P2064

[2] BIOCHEMICAL AND NUTRITIONAL STUDIES ON THE INDUCTION OF FATTY LIVERS BY DIETARY OROTIC ACID [J]. PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA, 1960, 46 (02) : 178 - 186

[3] New salt mixture for use in experimental diets [J]. JOURNAL OF NUTRITION, 1937, 14 (03) : 273 - 285

[4] FINAL STAGES OF PROTEIN SYNTHESIS AND ROLE OF LIPIDS IN PROCESS [J]. JOURNAL OF GENERAL MICROBIOLOGY, 1962, 29 (01): : 65 - &

[5] MULTIPLE EXTRACTION APPARATUS [J]. ANALYTICAL CHEMISTRY, 1949, 21 (09) : 1116 - 1119

[6] ROBINSON DS, 1962, BIOCHEM J, V83, pP36

[7] SANDOR G, 1957, B SOC CHIM BIOL, V39, P843

[8] DETERMINATION OF NUCLEIC ACIDS IN TISSUES BY PENTOSE ANALYSIS [J]. METHODS IN ENZYMOLOGY, 1957, 3 : 680 - 684

[9] STANDERFER SB, 1955, P SOC EXP BIOL MED, V90, P270, DOI 10.3181/00379727-90-22005

[10] PREVENTION OF FATTY LIVER DUE TO THREONINE DEFICCENCY BY MODERATE CALORIC RESTRICTION [J]. NATURE, 1961, 189 (476) : 917 - &