EFFECT OF MATERNAL ESSENTIAL FATTY-ACID SUPPLY ON FATTY-ACID COMPOSITION OF BRAIN, LIVER, MUSCLE AND SERUM IN 21-DAY-OLD RATS

被引：73

作者：

ALLING, C

BRUCE, A

SVENNERHOLM, L

SAPIA, O

KARLSSON, I

机构：

来源：

关键词：

D O I：

10.1093/jn/102.6.773

中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

摘要：

引用

页码：773 / +

页数：1

共 42 条

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