A COMPARISON OF NUTRITIVE VALUES AND TASTE THRESHOLDS OF CARBOHYDRATES FOR THE BLOWFLY

被引：74

作者：

HASSETT, CC

DETHIER, VG

GANS, J

机构：

来源：

关键词：

D O I：

10.2307/1538475

中图分类号：

Q [生物科学];

学科分类号：

07 ; 0710 ; 09 ;

摘要：

引用

页码：446 / 453

页数：8

共 17 条

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