EFFECT OF GROWTH STAGE, CHEMICAL COMPOSITION, AND PHYSICAL PROPERTIES UPON THE NUTRITIVE VALUE OF FORAGES

被引：76

作者：

REID, JT

KENNEDY, WK

TURK, KL

SLACK, ST

TRIMBERGER, GW

MURPHY, RP

机构：

来源：

关键词：

D O I：

10.3168/jds.S0022-0302(59)90616-2

中图分类号：

S8 [畜牧、动物医学、狩猎、蚕、蜂];

学科分类号：

0905 ;

摘要：

引用

页码：567 / 571

页数：5

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