EFFECT OF GASEOUS ENVIRONMENT AND TEMPERATURE ON ASCOSPORE FORMATION IN SACCHAROMYCES-CEREVISIAE HANSEN

被引:20
作者
ADAMS, AM
MILLER, JJ
机构
来源
CANADIAN JOURNAL OF BOTANY-REVUE CANADIENNE DE BOTANIQUE | 1954年 / 32卷 / 02期
关键词
D O I
10.1139/b54-028
中图分类号
Q94 [植物学];
学科分类号
071001 ;
摘要
引用
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页码:320 / 334
页数:15
相关论文
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