EFFECTS OF ALCOHOL, INSTRUCTIONS, AND CONSUMPTION RATE ON AFFECT AND PHYSIOLOGICAL SENSATIONS

被引：44

作者：

CONNORS, GJ ^{[1
]}

MAISTO, SA ^{[1
]}

机构：

[1] VANDERBILT UNIV, DEPT PSYCHOL, NASHVILLE, TN 37240 USA

来源：

PSYCHOPHARMACOLOGY | 1979年 / 62卷 / 03期

关键词：

Affect; Alcohol; Expectancies; Sensations;

D O I：

10.1007/BF00431957

中图分类号：

Q189 [神经科学];

学科分类号：

071006 ;

摘要：

Normal male human drinkers (64) participated in a study designed to assess the effects of alcohol, instructions that one has consumed alcohol and rate of alcohol consumption on self-reports of affect and physiological sensations. Subjects were instructed that they would be consuming either an alcoholic or a nonalcoholic beverage, were actually administered either an alcoholic or a nonalcoholic beverage and consumed their beverages at either a slow or rapid rate. Consumption of a moderate dose of alcohol induced positive affect and produced a variety of changes in physiological sensations. Instructions and consumption rate selectively influenced some affects and sensations. The need for controlling instructions and consumption rate in future research on alcohol''s effects on affect and physiological sensations is suggested.

引用

页码：261 / 266

页数：6

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