THE NUTRITION OF THE YOUNG AYRSHIRE CALF .9. COMPOSITION OF THE TISSUES OF NORMAL AND DYSTROPHIC CALVES

被引：36

作者：

BLAXTER, KL

WOOD, WA

机构：

来源：

关键词：

D O I：

10.1079/BJN19520015

中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

摘要：

引用

页码：144 / 163

页数：20

共 26 条

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BLAXTER, KL
WATTS, PS
WOOD, WA
[J]. BRITISH JOURNAL OF NUTRITION, 1952, 6 (02) : 125 - &
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[J]. VIRCHOWS ARCHIV FUR PATHOLOGISCHE ANATOMIE UND PHYSIOLOGIE UND FUR KLINISCHE MEDIZIN, 1936, 297 (03): : 565 - 593
[9] Knowlton GC, 1939, P SOC EXP BIOL MED, V42, P804
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