SOME FACTORS AFFECTING COMPONENTS OF EGGS FROM ADULT HENS

被引：15

作者：

MAY, KN

STADELMAN, WJ

机构：

来源：

关键词：

D O I：

10.3382/ps.0390560

中图分类号：

S8 [畜牧、动物医学、狩猎、蚕、蜂];

学科分类号：

0905 ;

摘要：

引用

页码：560 / 565

页数：6

共 8 条

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ARROYAVE, G ;

SCRIMSHAW, NS ;

TANDON, OB .

[2]

BRANT AW, 1951, FOOD TECHNOL-CHICAGO, V5, P356

COTTERILL, OJ ;

WINTER, AR .

[4] STRAIN VARIATION IN ALBUMEN QUALITY DECLINE OF HENS EGGS [J].

MAY, KN ;

SCHMIDT, FJ ;

STADELMAN, WJ .

[5]

MAY KN, 1959, THESIS PURDUE U

[6]

OSTLE B, 1956, STATISTICS RES

[7]

ROMANOFF AL, 1949, AVIAN EGG

[8]

1955, OFFICIAL TENTATIVE M