EFFECT OF LENGTH OF MILKING INTERVAL AND FAT-CONTENT ON MILK CONDUCTIVITY AND ITS USE FOR DETECTING MASTITIS

被引：30

作者：

FERNANDO, RS

RINDSIG, RB

SPAHR, SL

机构：

来源：

JOURNAL OF DAIRY SCIENCE | 1981年 / 64卷 / 04期

关键词：

D O I：

10.3168/jds.S0022-0302(81)82629-X

中图分类号：

S8 [畜牧、动物医学、狩猎、蚕、蜂];

学科分类号：

0905 ;

摘要：

引用

页码：678 / 682

页数：5

共 11 条

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FERNANDO RS, UNPUBLISHED

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LINZELL, JL ;

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[6] ELECTRICAL-CONDUCTIVITY OF FOREMILK FOR DETECTING SUBCLINICAL MASTITIS IN COWS [J].

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[9] EFFECT OF VARYING INTERVAL BETWEEN MILKINGS ON MILK SECRETION [J].

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[10] EFFECT OF INCOMPLETE MILKING OR OF AN EXTENDED MILKING INTERVAL ON YIELD AND COMPOSITION OF COWS MILK [J].

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