STUDIES ON DEGRADATION OF FATS BY MICROORGANISMS .2. THE MECHANISM OF FORMATION OF KETONES FROM FATTY ACIDS

被引:15
作者
MUKHERJEE, S
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D O I
10.1016/S0003-9861(52)80049-9
中图分类号
Q5 [生物化学]; Q7 [分子生物学];
学科分类号
071010 ; 081704 ;
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页码:23 / 33
页数:11
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