EFFECTS OF EXTRUSION OF LINSEED MIXED WITH BARLEY, PEA MIXED WITH RAPESEED AND SOYA BEAN ON DEGRADABILITY IN THE RUMEN OF NITROGEN AND ETHER EXTRACT AND ON FATTY-ACID COMPOSITION

被引：8

作者：

CLINQUART, A

ISTASSE, L

VANEENAEME, C

DIEZ, M

DUFRASNE, I

BIENFAIT, JM

机构：

来源：

ANNALES DE ZOOTECHNIE | 1993年 / 42卷 / 02期

关键词：

D O I：

10.1051/animres:19930212

中图分类号：

S8 [畜牧、动物医学、狩猎、蚕、蜂];

学科分类号：

0905 ;

摘要：

Three feedstuffs, either ground or extruded were compared. Extrusion reduced the degradability of dry matter and nitrogen. There was also an increase in the proportion of C14:0 and C16:0 and a reduction in unsaturated fatty acids except for soya bean. After an 8-h incubation, the changes in fatty acid composition were found to be small.

引用

页码：130 / 131

页数：2