EFFECT OF VARYING ALFALFA - BARLEY RATIOS ON ENERGY INTAKE AND VOLATILE FATTY ACID PRODUCTION BY SHEEP

[1] BALCH C C, 1962, Nutr Abstr Rev, V32, P669

[2] BLAXTER K. L., 1961, Animal Prod., V3, P51

[3] DIGESTIBILITY STUDIES ON LEVELS OF CONCENTRATES IN COMPLETE PELLETED RATIONS FOR FATTENING LAMBS [J]. JOURNAL OF ANIMAL SCIENCE, 1961, 20 (03) : 526 - &

[4] Crampton EW, 1938, J NUTR, V15, P383

[5] A NUTRITIVE VALUE INDEX FOR FORAGES [J]. JOURNAL OF ANIMAL SCIENCE, 1960, 19 (02) : 538 - 544

[6] PREDICTION OF THE NUTRITIVE VALUE INDEX OF A FORAGE FROM INVITRO RUMEN FERMENTATION DATA [J]. JOURNAL OF ANIMAL SCIENCE, 1960, 19 (02) : 545 - 552

[7] MULTIPLE RANGE AND MULTIPLE F TESTS [J]. BIOMETRICS, 1955, 11 (01) : 1 - 42

[8] THE EFFECT OF QUALITY AND QUANTITY OF CARBOHYDRATE AND PROTEIN IN THE RATION OF THE SHEEP ON THE DIGESTIBILITY OF CELLULOSE AND OTHER CONSTITUENTS OF THE RATION, WITH A NOTE ON THE EFFECT OF ADDING VITAMINS OF THE B-COMPLEX ON THE DIGESTIBILITY AND RETENTION OF THE NUTRIENTS OF A HAY RATION [J]. JOURNAL OF AGRICULTURAL SCIENCE, 1953, 43 (03) : 281 - 293

[9] NICHOLSON J. W. G., 1961, CANADIAN JOUR ANIMAL SCI, V41, P134

[10] REID R. L., 1957, AUSTRALIAN JOUR AGRIC RES, V8, P691, DOI 10.1071/AR9570691

[1] BALCH C C, 1962, Nutr Abstr Rev, V32, P669

[2] BLAXTER K. L., 1961, Animal Prod., V3, P51

[3] DIGESTIBILITY STUDIES ON LEVELS OF CONCENTRATES IN COMPLETE PELLETED RATIONS FOR FATTENING LAMBS [J]. JOURNAL OF ANIMAL SCIENCE, 1961, 20 (03) : 526 - &

[4] Crampton EW, 1938, J NUTR, V15, P383

[5] A NUTRITIVE VALUE INDEX FOR FORAGES [J]. JOURNAL OF ANIMAL SCIENCE, 1960, 19 (02) : 538 - 544

[6] PREDICTION OF THE NUTRITIVE VALUE INDEX OF A FORAGE FROM INVITRO RUMEN FERMENTATION DATA [J]. JOURNAL OF ANIMAL SCIENCE, 1960, 19 (02) : 545 - 552

[7] MULTIPLE RANGE AND MULTIPLE F TESTS [J]. BIOMETRICS, 1955, 11 (01) : 1 - 42

[8] THE EFFECT OF QUALITY AND QUANTITY OF CARBOHYDRATE AND PROTEIN IN THE RATION OF THE SHEEP ON THE DIGESTIBILITY OF CELLULOSE AND OTHER CONSTITUENTS OF THE RATION, WITH A NOTE ON THE EFFECT OF ADDING VITAMINS OF THE B-COMPLEX ON THE DIGESTIBILITY AND RETENTION OF THE NUTRIENTS OF A HAY RATION [J]. JOURNAL OF AGRICULTURAL SCIENCE, 1953, 43 (03) : 281 - 293

[9] NICHOLSON J. W. G., 1961, CANADIAN JOUR ANIMAL SCI, V41, P134

[10] REID R. L., 1957, AUSTRALIAN JOUR AGRIC RES, V8, P691, DOI 10.1071/AR9570691