THE ROLE OF DIETARY FIBER IN SATIETY, GLUCOSE, AND INSULIN - STUDIES WITH FRUIT AND FRUIT JUICE

被引：172

作者：

BOLTON, RP

HEATON, KW

BURROUGHS, LF

机构：

[1] UNIV BRISTOL,BRISTOL ROYAL INFIRM,DEPT MED,BRISTOL BS2 8HW,AVON,ENGLAND

[2] UNIV BRISTOL,LONG ASHTON RES STN,DEPT AGR & HORT,BRISTOL BS18 9AF,AVON,ENGLAND

来源：

关键词：

D O I：

10.1093/ajcn/34.2.211

中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

摘要：

引用

页码：211 / 217

页数：7

共 18 条

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[5] HEATON KW, 1973, LANCET, V2, P1418
[6] HEATON KW, 1978, TOPICS GASTROENTEROL, V6, P87
[7] HEATON KW, 1980, MED ASPECTS DIETARY
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[J]. JOURNAL OF PHYSIOLOGY-LONDON, 1951, 115 (02): : 185 - 195
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ALBERTI, KGMM
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