INTERACTION OF SALIVARY PROTEINS WITH TOOTH SURFACE

被引：59

作者：

PRUITT, KM

CALDWELL, RC

JAMIESON, AD

TAYLOR, RE

机构：

[1] Institute of Dental Research and Laboratory of Molecular Biology, Medical Center, University of Alabama, Birmingham

来源：

JOURNAL OF DENTAL RESEARCH | 1969年 / 48卷 / 5P1S期

关键词：

D O I：

10.1177/00220345690480053501

中图分类号：

R78 [口腔科学];

学科分类号：

1003 ;

摘要：

Studies of the adsorption of human salivary proteins, in general, and the enzymes amylase, lysozyme, and neuraminidase, in particular, reveal that these proteins differ in their affinities for the surface of enamel. The enzymes studied retained their enzyme activity in the adsorbed state. Only amylase was desorbed by water; lysozyme was desorbed by its substrate; and all three enzymes, as well as most other adsorbed proteins, were desorbed by phosphate. © 1969, SAGE Publications. All rights reserved.

引用

页码：818 / &

共 20 条

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