PHENYLALANINE AMMONIA-LYASE IN STRAWBERRY FRUITS

被引：22

作者：

HYODO, H

机构：

来源：

PLANT AND CELL PHYSIOLOGY | 1971年 / 12卷 / 06期

关键词：

D O I：

10.1093/oxfordjournals.pcp.a074703

中图分类号：

Q94 [植物学];

学科分类号：

071001 ;

摘要：

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页码：989 / &

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