共 32 条
[1]
ANDREWS JC, 1951, FOOD RES, V16, P306
[2]
APONTE GE, 1954, AM J CLIN PATHOL, V24, P1363
[3]
ARCHER HE, 1957, CLIN SCI, V16, P405
[4]
ARCHER HE, 1957, LANCET, V2, P320
[5]
THE AETIOLOGY OF PRIMARY HYPEROXALURIA
[J].
BMJ-BRITISH MEDICAL JOURNAL,
1958, 1 (JAN25)
:175-181
[8]
BULL GM, 1955, LANCET, V1, P777
[9]
BULL GM, 1955, LANCET, V1, P731
[10]
BULL GM, 1949, LANCET, V2, P229