VARIATION IN CARBOHYDRATE COMPOSITION IN ENDOSPERM OF SWEET CORN (ZEA-MAYS L) IN RELATION TO MATURITY

被引：11

作者：

ROSENBROOK, RW

ANDREW, RH

机构：

来源：

CROP SCIENCE | 1970年 / 10卷 / 04期

关键词：

D O I：

10.2135/cropsci1970.0011183X001000040004x

中图分类号：

S3 [农学（农艺学）];

学科分类号：

0901 ;

摘要：

引用

页码：332 / +

页数：1

共 15 条

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[4]

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[5]

HEINZE PH, 1940, 314 MISS AGR EXP STA

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[7]

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[8] THE APPLICATION OF THE TOTAL AVAILABLE CARBOHYDRATE METHOD TO THE STUDY OF CARBOHYDRATE RESERVES OF SWITCH CANE (ARUNDINARA-TECTA) [J].

LINDAHL, I ;

DAVIS, RE ;

SHEPHERD, WO .

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[9]

LOESCH P. J., 1964, CROP SCI, V4, P526

[10] DETERMINATION OF STARCH AND AMYLOSE IN VEGETABLES - APPLICATION TO PEAS [J].

MCCREADY, RM ;

GUGGOLZ, J ;

SILVIERA, V ;

OWENS, HS .

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